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Tuesday, 16 August 2011

passionfruit and honey ice cubes

honey and passionfruit ice cube.

Just a quick one today... passionfruit and honey ice cubes!

Spoon some passionfruit pulp into ice cube trays, let it freeze until semi-firm, then top up with a generously sweet water-and-honey solution.

Easy to make, pretty to look at, and with its refreshing blend of sweet and tart, I even have them just on their own as an icy snack!
Posted by leaf (the indolent cook) at 00:20
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15 comments:

  1. PFx16 August 2011 at 02:31

    Taiwan's super hot at the moment. I went to Wulai today. I had so many popsicles to keep myself cool, not of them taste real compare to yours tho. It's fun to eat it, like a kid again.

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  2. Alicia Foodycat16 August 2011 at 06:14

    What a great idea! They look delicious.

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  3. leaf (the indolent cook)16 August 2011 at 12:24

    Oh, have fun in Taiwan PFx! I'd love to go there someday.

    Thanks Foodycat!

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  4. polwig16 August 2011 at 14:00

    These look beautiful and I am sure would add a great flavor to water or ice tea.

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  5. Hannah16 August 2011 at 15:08

    Genius! And surely you could make so many different flavours :)

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  6. Michelle Chin16 August 2011 at 17:30

    they look like mahjong pieces!

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  7. leaf (the indolent cook)16 August 2011 at 18:37

    Thanks polwig!

    Oh yes Hannah, you sure can! I have to say passionfruit is a particularly easy one.

    I hadn't thought of that Michelle, but now that you mention it...

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  8. Winston17 August 2011 at 00:12

    BRILLIANT! Will make them this summer, can't wait. Thanks!!

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  9. Tasty Trix18 August 2011 at 05:38

    These are so pretty! Very refreshing in this heat, I am sure.

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  10. blackbookkitchendiaries18 August 2011 at 05:39

    these are so cute!! i love it:) thank you for sharing this with us.

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  11. leaf (the indolent cook)18 August 2011 at 09:49

    Thanks Winston, I'm looking forward to making more in summer when passionfruits are selling for cheap, too!

    Thanks Trix! We are still in winter down here though... yes, a rather unseasonal post. :p

    Thank you blackbookkitchendiaries! :)

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  12. msihua19 August 2011 at 21:09

    That is just amazing photography and a wonderful fun food idea. I'm going to try all sorts of fruits now for my next get to gether.

    Just curios, what did you end up using these for?

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  13. leaf (the indolent cook)19 August 2011 at 23:37

    Hey thanks msihua! I had a few with some Tasmanian bush liqueur, and had the rest just on their own to suck and crunch on. :D

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  14. tigerfish23 August 2011 at 08:23

    I always like the idea of fruits in a ice-cube. This one with passion fruit never fails to excite me. Very pretty too.

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  15. Unknown2 September 2011 at 21:02

    it's stunning & eye catching! I'd love to taste it!

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