tag:blogger.com,1999:blog-6753061131842832935.post8630283216980182270..comments2024-03-29T16:27:18.621+11:00Comments on the indolent cook: simple pleasures: unhomogenised milkleaf (the indolent cook)http://www.blogger.com/profile/02265240462060082738noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-6753061131842832935.post-91639654957123044662011-10-21T13:54:37.571+11:002011-10-21T13:54:37.571+11:00Sorry to hear about your dairy intolerance, Apple!...Sorry to hear about your dairy intolerance, Apple! I'll make sure I get another bottle on your behalf. ;)leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-17824426604311408922011-10-19T09:46:53.708+11:002011-10-19T09:46:53.708+11:00I almost envy you. Although it doesn't sound l...I almost envy you. Although it doesn't sound like something I would love, being able to try it would be nice. I have a dairy intolerance though. So you'll have to drink another bottle for me! :)Applehttps://www.blogger.com/profile/10188014841032121026noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-84408603180843937792011-10-19T00:29:56.147+11:002011-10-19T00:29:56.147+11:00Thanks for the suggestion, Dave! I'll keep an ...Thanks for the suggestion, Dave! I'll keep an eye out for Schulz. <br /><br />Great minds think alike, msihua. ;)leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-83349192454614543482011-10-18T22:36:23.040+11:002011-10-18T22:36:23.040+11:00I would have gone full fat anyway! Hahahah... Love...I would have gone full fat anyway! Hahahah... Love me fat fat full cream milk!msihuahttp://msihua.comnoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-45522024703985674892011-10-18T22:16:04.285+11:002011-10-18T22:16:04.285+11:00You should try Schulz Organic Milk - unhomogenised...You should try Schulz Organic Milk - unhomogenised as well. They also do a fantastic organic yoghurt.Davehttps://www.blogger.com/profile/04135970256079819790noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-37474827681608884532011-10-18T11:30:17.157+11:002011-10-18T11:30:17.157+11:00Those magpies are smart, aren't they Intoleran...Those magpies are smart, aren't they Intolerant Chef! I've heard about the milk controversy too, it seems inconclusive to me. However unhomogenised milk certainly feels and tastes more nourishing to me so either way that's what I prefer to go for if I'm not skimping.<br /><br />Thanks Winston and Ashley! I'm pretty sure you will notice the difference, and hopefully you will like it too. :)leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-18876064529593504502011-10-18T10:58:02.993+11:002011-10-18T10:58:02.993+11:00I don't think I've ever had unhomogenized ...I don't think I've ever had unhomogenized milk before, but you make it sound so good! And I'm always game for trying something new, will have to keep an eye out. Thanks for the tips! :)Ashleyhttps://www.blogger.com/profile/07875842622986658756noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-71593428425833859712011-10-18T00:49:58.947+11:002011-10-18T00:49:58.947+11:00Thanks for sharing this with us, Leaf! I've ne...Thanks for sharing this with us, Leaf! I've never heard of unhomogenised milk before this but am all up to trying it! I'd love to appreciate the texture and flavour of this milk as you described them. So interesting... Might be the start of something new too! =DWinstonhttps://www.blogger.com/profile/07536704297054335614noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-76510698164593785652011-10-17T23:49:30.979+11:002011-10-17T23:49:30.979+11:00We used to get unhomogenised milk delivered in bot...We used to get unhomogenised milk delivered in bottles, and if we weren't quick enough in the mornings the magpies would peck through the thin alfoil lids and drink the cream! When I worked at an outdoor cafe the magpies would steal cream and drink leftover milkshakes on the tables as well, I guess they know a good thing when they see it!<br />I've heard this milk is much better for you as when milk is homogenised the fat globules break into pieces that are too small and can't be processed properly by our bodies.The InTolerant Chef ™https://www.blogger.com/profile/11398350955819175899noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-72488549421543365072011-10-17T21:20:35.350+11:002011-10-17T21:20:35.350+11:00That sounds like unhomogenised milk to me, tigerfi...That sounds like unhomogenised milk to me, tigerfish! <br /><br />Hannah, I love the richness... it's like a taste of the countryside. :Dleaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-82141943791024203322011-10-17T21:12:36.552+11:002011-10-17T21:12:36.552+11:00I read your tweet about the cream in this milk and...I read your tweet about the cream in this milk and was in awe; I don't think I've ever tried it! In fact, we never even had full cream milk in our house, so as a kid that always tasted super rich to me. :PHannahhttp://wayfaringchocolate.comnoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-31422027585730320852011-10-17T14:53:05.232+11:002011-10-17T14:53:05.232+11:00I don't think I have tried that? I have tried ...I don't think I have tried that? I have tried whole milk with (milk solids) cream top though - and milk with cream definitely do taste different.tigerfishhttps://www.blogger.com/profile/13575213806359208350noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-82910408704938673622011-10-17T12:56:00.222+11:002011-10-17T12:56:00.222+11:00I hadn't thought of that, Gerlinde - it probab...I hadn't thought of that, Gerlinde - it probably does!<br /><br />Thanks, themindfulfoodie! It really is the good stuff. :Dleaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-68162158734183295572011-10-17T11:46:21.245+11:002011-10-17T11:46:21.245+11:00You're on the money here! One of the most unpr...You're on the money here! One of the most unprocessed milks you can buy – unhomogenised, full cream biodynamic milk. (Other than raw milk which is only legally sold as bath milk in Australia). Great post :-)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-66950838318067349592011-10-17T05:38:03.462+11:002011-10-17T05:38:03.462+11:00I have never come across unhomogenised milk; I bet...I have never come across unhomogenised milk; I bet it would make wonderful cheese!Gerlinde in Washingtonhttps://www.blogger.com/profile/13618338767725675893noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-50207532635201885842011-10-17T00:35:55.354+11:002011-10-17T00:35:55.354+11:00I like that, Foodycat! What a lovely glimpse of ho...I like that, Foodycat! What a lovely glimpse of how it used to be. And the "top of the milk" would indeed go beautifully with desserts!leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-81238610536145156282011-10-16T22:53:13.870+11:002011-10-16T22:53:13.870+11:00In older British cookbooks they suggest serving de...In older British cookbooks they suggest serving desserts with cream or "top of the milk". I miss "top of the milk". You can buy it pretty easily here, but as I don't often buy full-fat milk I don't bother.Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-31419681105309716042011-10-16T22:44:52.453+11:002011-10-16T22:44:52.453+11:00Ooh Fatbooo, raw as in unpasteurised? I'd love...Ooh Fatbooo, raw as in unpasteurised? I'd love to try that too! I think I might've seen it once somewhere, must hunt it down again.leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-51464371106620143262011-10-16T22:37:18.593+11:002011-10-16T22:37:18.593+11:00Yes I've heard of unhomogenised milk. Would lo...Yes I've heard of unhomogenised milk. Would love love to try it, I think it'll taste very different. In fact, I'm even keen on trying raw milk, normally sold as 'bath milk'. Just need to visit the local organic/health store soon. :)Fatbooohttps://www.blogger.com/profile/14183993346428249697noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-1674615551883798392011-10-16T22:16:23.680+11:002011-10-16T22:16:23.680+11:00Yay for milk love! Yas, off the top of my head, yo...Yay for milk love! Yas, off the top of my head, you should be able to find unhomogenised milk at The Vegetable Connection in Fitzroy, Grove & Vine in South Yarra, and Prahran Market (I think Ripe Organics, and maybe some of the other stalls as well).leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-23817960626125124772011-10-16T22:07:17.063+11:002011-10-16T22:07:17.063+11:00Yum! I love milk in all forms - especially truest ...Yum! I love milk in all forms - especially truest to its most natural self. It's rare to find the awesomeness that is unhomogenized milk... did you find it in the neighborhood?Yasmeenhttps://www.blogger.com/profile/17921891926536652584noreply@blogger.com