tag:blogger.com,1999:blog-6753061131842832935.post6603097493927518721..comments2024-03-29T20:19:22.851+11:00Comments on the indolent cook: Back of House: The World by Jeff Martin, at Gould Galleriesleaf (the indolent cook)http://www.blogger.com/profile/02265240462060082738noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-6753061131842832935.post-73103048462673314992012-04-06T22:33:09.615+10:002012-04-06T22:33:09.615+10:00Definitely a great subject for those of us who enj...Definitely a great subject for those of us who enjoy our restaurant experiences. :)leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-72454569443707564452012-04-06T22:32:25.798+10:002012-04-06T22:32:25.798+10:00Maybe next time! :)Maybe next time! :)leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-70547259857749324042012-04-03T21:41:46.143+10:002012-04-03T21:41:46.143+10:00It certainly captures the intensity that goes on b...It certainly captures the intensity that goes on behind the scenes! Great paintings and great subject :)The InTolerant Chef ™https://www.blogger.com/profile/11398350955819175899noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-77143269705827556242012-04-03T14:34:42.871+10:002012-04-03T14:34:42.871+10:00Wow I love these! I wish they came to Sydney. Mebo...Wow I love these! I wish they came to Sydney. Mebourne 1, Sydney 0<br />:)Anna @ The Littlest Anchovyhttp://www.thelittlestanchovy.comnoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-23260019006357919822012-04-01T22:59:50.438+10:002012-04-01T22:59:50.438+10:00I dream, too. Ah, to go on a gastronomical journey...I dream, too. Ah, to go on a gastronomical journey of the world's best restaurants...leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-47733260210625694342012-04-01T22:57:26.744+10:002012-04-01T22:57:26.744+10:00Thanks! I thought it was a pretty cool subject to ...Thanks! I thought it was a pretty cool subject to explore - quite different to the usual food blog posts.leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-10398609332440672202012-04-01T22:55:23.543+10:002012-04-01T22:55:23.543+10:00Haha! Gotcha... I do kid. If only, sigh.Haha! Gotcha... I do kid. If only, sigh.leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-58607871954755848822012-04-01T22:52:15.535+10:002012-04-01T22:52:15.535+10:00Very true. I walked around the gallery a few times...Very true. I walked around the gallery a few times and enjoyed returning to each painting again and again.leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-16590396844175833092012-04-01T22:48:31.310+10:002012-04-01T22:48:31.310+10:00I worked in hospitality too! I was front of house....I worked in hospitality too! I was front of house. And we were dealing with Malaysian cuisine, so the back of house was quite different... :)leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-72421829213079196852012-04-01T22:41:46.604+10:002012-04-01T22:41:46.604+10:00Yes, I really liked the painting of the copper pot...Yes, I really liked the painting of the copper pots too! There's just something charming about it.leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-51174361148657149562012-04-01T22:39:04.912+10:002012-04-01T22:39:04.912+10:00Ha, I was a little thrown when I first noticed it ...Ha, I was a little thrown when I first noticed it but then I figured it made sense as there was enough going on in the paintings as it was.leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-1248716826781891212012-04-01T22:36:21.357+10:002012-04-01T22:36:21.357+10:00It's pretty great hey? I checked out the other...It's pretty great hey? I checked out the other paintings in the series on his website and really liked the inaugural one, based on Melbourne restaurants, too.leaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-72797350003602209102012-04-01T21:33:00.304+10:002012-04-01T21:33:00.304+10:00I did not know this artist and it's a whole ne...I did not know this artist and it's a whole new world of culinary art I'm discovering right now. I'm dreaming about going to Noma... after El Bulli closed I felt somehow robbed of a fantastic opportunity to visit one of the most creative restaurants there ever was. :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-24083555726285638752012-04-01T21:19:57.348+10:002012-04-01T21:19:57.348+10:00An original post and imaginative introduction. A b...An original post and imaginative introduction. A breath of fresh air and a wonderful insight into this artistic-yet-culinary world. I wish i could get to Melbourne for this exhibition.The Food Sagehttp://thefoodsage.com.aunoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-43976359725249945032012-03-31T20:45:38.785+11:002012-03-31T20:45:38.785+11:00OH MY GOD! I seriously nearly keeled over from jea...OH MY GOD! I seriously nearly keeled over from jealousy at your first sentenced than recovered enough to realise that you were kidding!! *KID NOT WOMAN!* I am of a delicate nature :Pmsihuahttp://msihua.comnoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-30461953299262450752012-03-31T14:12:22.531+11:002012-03-31T14:12:22.531+11:00There is so much going on in that kitchen painting...There is so much going on in that kitchen painting. It's one of those paintings you can look at and always see something new.Hotly Spicedhttp://hotlyspiced.com/noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-82672368764038677732012-03-30T23:16:24.460+11:002012-03-30T23:16:24.460+11:00Such lovely paintings! I actually worked in the ho...Such lovely paintings! I actually worked in the hospitality for a short while, so the first painting brings back memories...Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-22807252628747993312012-03-30T03:27:31.502+11:002012-03-30T03:27:31.502+11:00Love these paintings... you really do get a sense ...Love these paintings... you really do get a sense of movement and even franticness. The copper pots are fabulous!Kelly Mulcair Registered Nutritionist. Content © 2011 Trinity Nutrition.https://www.blogger.com/profile/06438867566896619341noreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-74466360910445719122012-03-28T18:42:19.432+11:002012-03-28T18:42:19.432+11:00Oh! :( I can't get to Melbourne by April 10th....Oh! :( I can't get to Melbourne by April 10th. I actually love the way the chefs are hunched over empty plates. It makes me giggle.Hannahhttp://wayfaringchocolate.comnoreply@blogger.comtag:blogger.com,1999:blog-6753061131842832935.post-53461532495393666612012-03-28T09:30:28.423+11:002012-03-28T09:30:28.423+11:00I absolutely love the idea behind this series. Tha...I absolutely love the idea behind this series. Thanks for drawing my attention to his work, I hadn't seen it before.Katherine Martinellihttp://www.katherinemartinelli.com/category/blog/noreply@blogger.com